- Number of Flavors
Choosing the number of frozen custard flavors you’ll offer doesn’t have to be connected to the number of barrels you have, but it can be.
For example, you can have a few barrels with the same flavor. And you can have a smaller number of barrels, but with more variety. But each new flavor will mean at least one more frozen custard barrel or machine.
When One’s Enough
There are some instances when it makes sense to use just one flavor of frozen custard. For example, if you run a coffee shop and want an ice-cream-like option as an affogato specialty, you might only need vanilla frozen custard.
If you’re not committed to the upkeep of multiple flavors, getting more machines or barrels than you need can make you feel overwhelmed later on.
Looking for Variety
For those out there hoping to run frozen custard shops, though, you’ll need many flavors in order to stay in the competition between other dessert shops. Having a wide variety can be a great draw, especially if you can switch out flavors and add seasonal styles when the time comes.
For an investment that will help you grow as a frozen custard business, you might want to look into these bigger machine setups.